Citric Acid - NutraPedia
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Citric Acid Information
1) Conditions Studied for Citric Acid Use
- Kidney stones prevention
- Metabolic acidosis
- Urinary alkalinization
- Antioxidant supplementation
2) Efficacy in Treating Conditions
- Citric acid can help prevent kidney stone formation by increasing urinary citrate and pH, thus reducing the risk of stone development.
- It may be used as part of treatment for metabolic acidosis to neutralize excess acid.
- Its effectiveness for other conditions requires more research to conclusively determine its benefits.
3) Health Benefits of Citric Acid
- Enhances the absorption of minerals such as calcium and phosphorus.
- Acts as an antioxidant, potentially neutralizing damaging free radicals in the body.
- Can provide relief from sore throat when used as a gargle solution.
- Has a mild anticoagulant effect which may be beneficial for heart health.
4) Potential Downsides of Citric Acid
- May cause dental erosion if consumed in high amounts due to its acidic nature.
- Can lead to gastrointestinal discomfort or allergic reactions in some individuals.
- Overconsumption can disrupt the stomach's acid balance, potentially leading to digestive issues.
5) Genetic Variations and Citric Acid
- Individuals with certain genetic mutations affecting renal citrate transport may benefit more from citric acid supplementation to prevent kidney stones.
- Research is ongoing to determine the relationship between genetic variations and the metabolism or effects of citric acid.
- Currently, no conclusive evidence suggests that citric acid is specifically beneficial or harmful for any particular genetic variations.
Summary on Citric Acid
Citrate Synthase and Citric Acid Cycle
Citrate synthase is an essential enzyme in the citric acid cycle, responsible for the first step of this energy-generating process. While the specific article content was not provided, it is likely that the discussed paper would include details on the enzyme's structure-function relationship, regulatory factors, its active and allosteric sites, as well as gene regulation and metabolic roles.
Potassium Citrate Supplementation and Bone Health
Potassium citrate's effect on bone metabolism was studied in postmenopausal women. Despite potential benefits suggested by previous research, a two-year randomized controlled trial showed no significant impact on bone turnover markers or bone mineral density (BMD) from potassium citrate supplementation or increased fruit and vegetable intake. However, a shorter three-month study indicated that potassium citrate could decrease bone resorption, suggesting benefits against the negative effects of a protein-rich diet on bone health.
Ascorbic Acid (AA) and Iron Absorption
Ascorbic acid, a potent enhancer of non-heme iron absorption, is particularly effective against dietary inhibitors when present in a stable form. A 2:1 molar ratio of AA to iron is recommended for low to medium inhibitor levels, with a greater ratio for high inhibitor levels. AA is most effective in dry-blended foods like powdered infant formulas. The iron absorption boost from AA is superior to other organic acids, but more research is needed to optimize AA and iron fortification in foods.
References:
- The molecular physiology of citrate
- Some structural and regulatory aspects of citrate synthase
- Diet and osteoporosis
- Effect of potassium citrate supplementation or increased fruit and vegetable intake on bone metabolism in healthy postmenopausal women: a randomized controlled trial
- Effects of potassium citrate supplementation on bone metabolism
- Enhancers of iron absorption: ascorbic acid and other organic acids
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