Chinese Juniper - NutraPedia

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Chinese Juniper Overview

1) What conditions has it been studied for?

Chinese Juniper has been studied for a variety of conditions including its potential use in treating inflammation, diabetes, bacterial and fungal infections, as well as its possible anticancer properties.

2) Does it work in treating those conditions?

While some studies suggest that compounds found in Chinese Juniper may have beneficial effects, the efficacy of Chinese Juniper in treating these conditions is not conclusively proven and requires more clinical research. It is always recommended to consult with a healthcare professional before using it for medicinal purposes.

3) What health benefits does it have?

Chinese Juniper is believed to have antioxidant properties, and may help protect against oxidative stress. It also contains essential oils that can be soothing and have been used traditionally for their antiseptic and digestive properties.

4) Does it have any downsides?

Some downsides to the use of Chinese Juniper include potential allergic reactions in sensitive individuals. Overconsumption can lead to gastrointestinal issues or kidney problems. The essential oils of Chinese Juniper should be used with caution as they can be toxic in high doses, especially if taken internally.

5) Is it beneficial or harmful for any particular genetic variations?

There is limited research regarding the interaction between Chinese Juniper and specific genetic variations. As with any herbal supplement, individuals may react differently, and genetic factors could influence these reactions. It is best to consult with a healthcare provider for personalized advice.

Research Summary on Chinese Juniper (Juniperus chinensis)

Cancer and Antiviral Properties

Cyclolignans derived from Juniperus sabina, were tested for antineoplastic and antiviral activities. Compounds deoxypodophyllotoxin and beta-peltatin A methyl ether were particularly potent against cancer cell lines, with IC50 values between 2.5 and 4 nanograms per milliliter.

Antifertility Effects

Research suggests that the fruits of Juniperus communis may have antifertility properties, although specifics would require further access to the study.

Essential Oils and Repellent Properties

Essential oils from the leaves of Juniperus communis, the wood of Juniperus chinensis, and Cupressus funebris were analyzed and tested as repellents. They showed effectiveness against ticks and, in the case of J. chinensis, against Aedes aegypti mosquitoes as well.

Phenolic Compounds and Antioxidant Activity

A new phenolic compound and a new lignan were isolated from Juniperus chinensis. Additionally, methanolic extract from the heartwood exhibited strong antioxidant activity, with five compounds identified as contributing to this effect.

Diterpenoids and Sesquiterpene Synthesis

Two diterpenoids with unique structures, and two new abietane diterpenoids, were isolated from the leaves of Juniperus chinensis. Enantioselective synthesis of a sesquiterpene was achieved, which matched the properties of the naturally occurring substance from Juniperus formosana heartwood and J. chinensis leaves.

Anti-obesity and Hypoglycemic Effects

Juniperus chinensis extract demonstrated anti-obesity effects in rats, and an ethanolic extract of Chinese juniper berries reduced blood glucose levels, showing hypoglycemic potential.

Anti-proliferative Effects on Cancer Cells

Widdrol, a compound from Juniperus chinensis, showed anti-proliferative effects on human colon adenocarcinoma HT29 cells by inducing cell cycle arrest and apoptosis.

Genetic Stability and DNA Replication

The role of MCM proteins, particularly those affected by the temperature-sensitive mutation cdc19-P1, was studied in yeast, revealing their importance in DNA replication and maintaining genetic stability.

References:


  1. Antineoplastic and antiviral activities of some cyclolignans
  2. Antifertility effects of fruits of Juniperus communis
  3. Essential oils of Cupressus funebris, Juniperus communis, and J. chinensis (Cupressaceae) as repellents against ticks (Acari: Ixodidae) and mosquitoes (Diptera: Culicidae) and as toxicants against mosquitoes
  4. A new phenolic and a new lignan from the roots of Juniperus chinensis
  5. Free radical scavengers from the heartwood of Juniperus chinensis
  6. Diterpenoids from the leaves of Juniperus chinensis var. kaizuka
  7. Enantioselective synthesis of the bisabolane sesquiterpene (+)-1-hydroxy-1,3,5-bisabolatrien-10-one and revision of its absolute configuration
  8. Antitumour-promoting and antitumour activities of the crude extract from the leaves of Juniperus chinensis
  9. A new labdane-type diterpene from the bark of Juniperus chinensis Linn
  10. Anti-obesity effects of Juniperus chinensis extract are associated with increased AMP-activated protein kinase expression and phosphorylation in the visceral adipose tissue of rats
  11. Comparison between ethanolic and aqueous extracts from Chinese juniper berries for hypoglycaemic and hypolipidemic effects in alloxan-induced diabetic rats
  12. Widdrol induces cell cycle arrest, associated with MCM down-regulation, in human colon adenocarcinoma cells
  13. Widdrol activates DNA damage checkpoint through the signaling Chk2-p53-Cdc25A-p21-MCM4 pathway in HT29 cells
  14. Reduced dosage of a single fission yeast MCM protein causes genetic instability and S phase delay
  15. Eukaryotic MCM proteins: beyond replication initiation


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